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"Blue" laccases
O V Morozova1, G P Shumakovich, M A Gorbacheva
1Bach Institute of Biochemistry, Russian Academy of Sciences, 119071 Moscow, Russia.
Biochemistry. Biokhimiia
|November 21, 2007
Abstract:
This review concerns copper-containing oxidases--laccases. Principal biochemical and electrochemical properties of laccases isolated from different sources are described, as well as their structure and mechanism of catalysis. Possible applications of laccases in different fields of biotechnology are discussed.
