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Omega 3 fatty acids: research advances and support in the field since June 1985 (worldwide)
A P Simopoulos1, R R Kifer, A A Wykes
1Center for Genetics, Nutrition, and Health-AAWH, Washington, D.C.
World Review of Nutrition and Dietetics
|January 1, 1991
Abstract
No abstract available in PubMed .