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Specific oral tolerance induction in children with very severe cow's milk-induced reactions
Giorgio Longo1, Egidio Barbi, Irene Berti
1Pediatric Department, D.S.R.S., I.R.C.C.S. "Burlo Garofolo," University of Trieste, Trieste, Italy.
Insights
Specific oral tolerance induction (SOTI) helped many children with severe cow's milk protein (CMP) allergies achieve tolerance or consume limited amounts of milk, showing SOTI's effectiveness.
Area of Science:
- Allergy and Immunology
- Pediatric Gastroenterology
Background:
- Cow's milk protein (CMP) allergy can cause severe reactions in children, even with trace amounts.
- Current management relies on strict avoidance and epinephrine auto-injectors.
Purpose of the Study:
- To assess the safety and efficacy of specific oral tolerance induction (SOTI) for children with severe CMP allergy.
- To evaluate SOTI's impact on children experiencing systemic reactions to CMP.
Main Methods:
- A double-blind, placebo-controlled study involved 97 children aged 5+ with severe CMP allergy.
- Sixty children with positive challenges began SOTI (Group A) or a milk-free diet (Group B) for one year.
Main Results:
- After one year, 36% of Group A achieved full tolerance, and 54% could consume limited milk amounts.
- No children in Group B achieved tolerance; all had positive challenges post-study.
- 10% in Group A discontinued SOTI due to adverse reactions.
Conclusions:
- Specific oral tolerance induction (SOTI) demonstrated significant efficacy in a substantial portion of children with severe CMP allergy.
- SOTI offers a potential therapeutic strategy beyond avoidance for managing severe food allergies in children.
Background:
Some children allergic to cow's milk proteins (CMPs) experience exceptionally severe reactions after ingesting only trace amounts of antigen. Avoiding the food and carrying self-injectable epinephrine are the current strategies for their management.
Objective:
The aim of this study was to evaluate the safety and efficacy of specific oral tolerance induction (SOTI) for children with severe CMP-induced systemic reactions.
Methods:
Ninety-seven children aged 5 years or older with a history of severe allergic reactions and very high CMP-specific IgE levels were selected for a double-blind, placebo-controlled food challenge. Sixty had positive test results to very small amounts of milk and were randomly divided in 2 different groups. Thirty children (group A) immediately began SOTI, whereas the remaining 30 (group B) were kept on a milk-free diet and followed for 1 year.
Results:
After 1 year, 11 (36%) of 30 children in group A had become completely tolerant, 16 (54%) could take limited amounts of milk (5-150 mL), and 3 (10%) were not able to complete the protocol because of persistent respiratory or abdominal complaints. In group B the result of the double-blind, placebo-controlled food challenge performed after a year was positive in all 30 cases (P < .001).
Conclusions:
In this study SOTI was effective in a significant percentage of cases.
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