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Distribution of polycyclic aromatic hydrocarbons in edible fish from Gomti river, India
Amrita Malik1, Priyanka Ojha, Kunwar P Singh
1Environmental Chemistry Section, Industrial Toxicology Research Centre, Post Box 80, Mahatma Gandhi Marg, Lucknow 226 001, India.
Abstract:
This study reports the levels and distribution patterns of selected polycyclic aromatic hydrocarbons (PAHs) in fish samples of the Gomti river, India, collected from three sites during the pre- and post-monsoon seasons of the years 2004-2005. In the fish muscles, SigmaPAHs ranged between 12.85 and 34.89 ng g(-1) wet wt (mean value: 23.98+/-6.70 ng g(-1)). Naphthalene was the most prevalent compound both in terms of detection as well as levels, while, benzo[k]fluoranthene, benzo(a)pyrene, and indeno(123-cd)pyrene + benzo(ghi)perylene could not be detected in any of the sample. Low-molecular weight PAHs were observed dominating over the high molecular weight PAHs.
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