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Related Concept Videos

Probiotics01:22

Probiotics

Probiotics are live, non-pathogenic microorganisms that confer health benefits by modulating the gut microbiota. The human gastrointestinal tract harbors a complex microbial ecosystem, and the balance of this microbiota is crucial for digestive and systemic health. Among the most extensively studied and utilized probiotics are species formerly classified within the genera Lactobacillus and Bifidobacterium. These organisms not only naturally colonize the human gut but are also consumed through...
Microbiota Modulation by Antibiotics01:21

Microbiota Modulation by Antibiotics

Antibiotics have revolutionized modern medicine by saving countless lives from bacterial infections. However, their widespread use has inadvertently harmed the delicate balance of the human gut microbiota. The gut microbiota, a complex community of bacteria, archaea, viruses, and fungi, plays a vital role in regulating metabolism, immune responses, and maintaining intestinal health. Antibiotics, especially broad-spectrum types, disrupt this ecosystem by eradicating both harmful and beneficial...
Microorganisms in Agriculture and Food industry01:27

Microorganisms in Agriculture and Food industry

Microorganisms play a crucial role in agriculture and the food industry, contributing to soil fertility, crop protection, and food production. Their functions range from nitrogen fixation and biopesticide production to fermentation and food preservation, making them indispensable to sustainable farming and food safety.Role in AgricultureNitrogen-fixing bacteria, such as Rhizobium (symbiotic) and Azotobacter (free-living), convert atmospheric nitrogen into ammonia through biological nitrogen...
Microorganisms in Medicine and Therapeutics01:29

Microorganisms in Medicine and Therapeutics

Microorganisms play a fundamental role in vaccine development, gene therapy, and therapeutic production. Their biological properties are harnessed to advance medicine and public health. Beyond immunization, microorganisms contribute to gut health, antibiotic synthesis, and genetic disease treatment.Live Attenuated and Inactivated VaccinesLive attenuated vaccines, such as the measles, mumps, and rubella (MMR) vaccine, utilize weakened forms of pathogens to closely resemble natural infections.
Microbes in the Production of Fermented Foods01:27

Microbes in the Production of Fermented Foods

Lactic acid bacteria (LAB) and molds are instrumental in fermenting plant-based foods to enhance preservation and ensure year-round availability. These microbial processes convert plant carbohydrates into organic acids and other metabolites that inhibit spoilage organisms and contribute to the sensory qualities of the final product.In sauerkraut production, cabbage goes through a microbial succession that starts with cocci such as Leuconostoc mesenteroides. These microbes begin fermentation by...
Microbes in Food Production01:29

Microbes in Food Production

Microbial fermentation is central to food biotechnology, enhancing flavor, texture, preservation, and stability. Fermentative microorganisms metabolize carbohydrates into organic acids, alcohols, and other metabolites that inhibit spoilage organisms and improve digestibility while contributing distinctive sensory qualities.In baking, amylases naturally present in flour hydrolyze starch into monosaccharides such as glucose, which Saccharomyces cerevisiae ferments anaerobically. Through...

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Related Experiment Video

Updated: Jul 8, 2026

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods
08:38

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods

Published on: September 10, 2016

Probiotics--industry myth or a practical reality?

Robert L Clancy1, Gerald Pang

  • 1Immunology, Hunter Area Pathology Service, HNEHS, John Hunter Hospital, University of Newcastle, Newcastle NSW 2308 Australia. Robert.clancy@newcastle.edu.au

Journal of the American College of Nutrition
|January 12, 2008
PubMed
Summary

Probiotics activate immune cells to support mucosal health and may restore immune function. Quality control and rigorous studies are crucial for their medical application.

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Prospecting Microbial Strains for Bioremediation and Probiotics Development for Metaorganism Research and Preservation
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Prospecting Microbial Strains for Bioremediation and Probiotics Development for Metaorganism Research and Preservation

Published on: October 31, 2019

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Last Updated: Jul 8, 2026

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods
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Prospecting Microbial Strains for Bioremediation and Probiotics Development for Metaorganism Research and Preservation
09:49

Prospecting Microbial Strains for Bioremediation and Probiotics Development for Metaorganism Research and Preservation

Published on: October 31, 2019

Area of Science:

  • Immunology
  • Microbiology
  • Gastroenterology

Background:

  • Probiotics, beneficial bacteria from the food industry, lack a standardized framework for medical use.
  • Their mechanisms of action and efficacy require further investigation for clinical integration.

Purpose of the Study:

  • To review the evidence for probiotic function, variability, and clinical application in humans.
  • To assess the potential of probiotics in modulating immune responses.

Main Methods:

  • Review of existing scientific literature and new data on probiotic mechanisms.
  • Analysis of factors influencing probiotic efficacy, including quality control and study design.

Main Results:

  • Probiotics activate Peyer's patch T cells via toll-like receptors, influencing mucosal immunity.
  • Significant variation exists between and within probiotic strains due to poor quality control.
  • Human studies show probiotics stimulate mucosal INF-gamma secretion, promoting immune protection and potentially downregulating hypersensitivity.

Conclusions:

  • Probiotics demonstrate a role in human health by restoring defective immunity, particularly Th1 responses.
  • High-quality research with surrogate markers is essential to validate clinical benefits and guide future applications.