Carbohydrates in the functions of natural killer cells

There is little doubt that carbohydrates are crucial to the functions of NK cells. Exogenous carbohydrates alter the cytolytic capabilities of these cells, treatment of NK cells with glycosidases or inhibitors of glycosylation affect function, NK cells can bind selective sugars, and NK cells can be identified and subdivided into functionally distinct subsets on the basis of cell surface carbohydrates. Yet, despite the large number of observations which have been made concerning carbohydrates and NK cells, there is little consensus regarding these studies and few investigations which satisfactorily demonstrate specific mechanisms for the observed effect of the carbohydrates. Almost certainly, the number of diverse observations implies roles for carbohydrates in multiple areas of NK function, probably including target recognition, tissue distribution and post-binding events in the lytic cascade. Hopefully, these observations made to date will be viewed as exciting preliminary studies which will entice more sophisticated investigations designed to elucidate the precise roles of carbohydrates in the functions of NK cells.