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Extraction and Purification of Polyphenols from Freeze-dried Berry Powder for the Treatment of Vascular Smooth Muscle Cells In Vitro
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Published on: July 5, 2017

Polyphenols, intracellular signalling and inflammation

Carmela Santangelo1, Rosaria Varì, Beatrice Scazzocchio

  • 1Centro Nazionale per la Qualità degli Alimenti e per i Rischi Alimentari, Istituto Superiore di Sanità, Viale Regina Elena 299, 00161 Rome, Italy. c.santan@iss.it

Annali Dell'Istituto Superiore Di Sanita
|January 23, 2008
PubMed

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