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Probiotics and blueberry attenuate the severity of dextran sulfate sodium (DSS)-induced colitis

Nadia Osman1, Diya Adawi, Siv Ahrné

  • 1Food Hygiene, Department of Food Technology, Engineering and Nutrition, Lund University, Malmo, Sweden.

Digestive Diseases and Sciences
|February 16, 2008
PubMed

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