Forty percent and eighty percent methionine restriction decrease mitochondrial ROS generation and oxidative stress in

Pilar Caro1, José Gómez, Mónica López-Torres

  • 1Departamento de Fisiología Animal-II, Facultad de Ciencias Biológicas, Complutense University, c/Jose Antonio Novais-2, Madrid 28040, Spain.

Biogerontology
|February 20, 2008
PubMed

Insights

Dietary methionine restriction (MetR) in rats significantly reduces mitochondrial reactive oxygen species (ROS) and oxidative stress. Even a 40% MetR is sufficient to achieve these beneficial effects, suggesting methionine intake is key to dietary restriction benefits.

Area of Science:

  • Gerontology
  • Mitochondrial Biology
  • Nutritional Science

Background:

  • Dietary restriction (DR) extends lifespan and reduces oxidative stress in rodents.
  • Protein restriction (PR) and methionine restriction (MetR) mimic some DR effects.
  • Previous MetR studies used 80% restriction and methionine substitution.

Purpose of the Study:

  • To determine if methionine restriction (MetR) alone can reduce ROS production and oxidative stress.
  • To investigate the effects of 40% and 80% MetR on Wistar rats.
  • To clarify MetR's role in mediating DR-induced oxidative stress reduction.

Main Methods:

  • Wistar rats were subjected to 40% or 80% isocaloric methionine restriction.
  • Mitochondrial ROS generation and free radical leak were measured in liver mitochondria.
  • Levels of mitochondrial DNA oxidative damage and various protein oxidation markers were assessed.

Main Results:

  • Both 40% and 80% MetR significantly decreased mitochondrial ROS generation and free radical leak.
  • MetR lowered oxidative damage to mitochondrial DNA and multiple markers of protein oxidation.
  • Key mitochondrial components like complexes I and III were also affected by MetR.

Conclusions:

  • 40% isocaloric methionine restriction is sufficient to decrease ROS production and oxidative stress in rat liver.
  • Reduced methionine intake appears to be the primary driver of oxidative stress reduction seen in dietary restriction.
  • These findings highlight the critical role of methionine in metabolic health and aging.