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Updated: Jul 6, 2026

EPR Monitored Redox Titration of the Cofactors of Saccharomyces cerevisiae Nar1
06:01

EPR Monitored Redox Titration of the Cofactors of Saccharomyces cerevisiae Nar1

Published on: November 26, 2014

Thermodynamic redox properties governing the half-reduction characteristics of histamine dehydrogenase from

Maiko Tsutsumi1, Nobutaka Fujieda, Seiya Tsujimura

  • 1Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Kyoto 606-8502, Japan.

Bioscience, Biotechnology, and Biochemistry
|March 8, 2008
PubMed

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