Biotechnological implications of filamentation in Saccharomyces cerevisiae

Sandra Regina Ceccato-Antonini1

  • 1Depto. Tecnologia Agroindustrial e Sócio-Economia Rural, Centro de Ciências Agrárias, Universidade Federal de São Carlos, Araras, SP, 13600-970, Brazil. antonini@cca.ufscar.br

Biotechnology Letters
|March 11, 2008
PubMed

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