Cerebellar effects after consumption of edible morels (Morchella conica, Morchella esculenta)
1Department of Toxicology, Klinikum rechts der Isar, Munich, Germany. rudi.pfab@t-online.de
Clinical Toxicology (Philadelphia, Pa.)
|March 18, 2008
Abstract:
Morchella esculenta and Morchella conica are well known edible morels, which seldom induce clinical symptoms. We report six persons who developed cerebellar effects 6-12 hours after consumption of these mushrooms. The symptoms were self-limited and disappeared after one day.
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