The fluorous effect in proteins: properties of alpha4F6, a 4-alpha-helix bundle protein with a fluorocarbon core

To test the prediction that extensively fluorinated (fluorous) proteins should be more stable and exhibit novel self-segregating behavior, the properties of the de novo designed model 4-alpha-helix bundle protein, alpha 4F 6, in which the hydrophobic core is packed entirely with the extensively fluorinated amino acid l-5,5,5,5',5',5'-hexafluoroleucine, have been compared with its nonfluorinated counterpart, alpha 4H, in which the core is packed with leucine. alpha 4F 6 exhibits much greater resistance to proteolysis by either chymotrypsin or trypsin than alpha 4H and resists unfolding by organic solvents far better than alpha 4H. Whereas increasing concentrations of ethanol or 2-propanol cause the helices of the alpha 4H tetramer first to dissociate into monomeric helices and then to completely unfold, these solvents have little effect on the structure of alpha 4F 6. In contrast, increasing the concentrations of the fluorinated alcohol trifluoroethanol promotes dissociation of both alpha 4H and alpha 4F 6 to monomeric helices, whereas the secondary structure of both peptides remains intact. (19)F NMR experiments indicate that the two peptides can form mixed alpha-helical alpha 4F 6:alpha 4H bundles and thus do not exhibit the self-segregating behavior predicted by the fluorous effect. We conclude that the properties of alpha 4F 6 are best explained by the more hydrophobic nature of the hexafluoroleucine side chain, rather than the low solubility of fluorocarbons in hydrocarbon solvents that forms the basis of the fluorous effect.