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Irrigation with diluted seawater improves the nutritional value of cherry tomatoes

Cristina Sgherri1, Zuzana Kadlecová, Alberto Pardossi

  • 1Dipartimento di Chimica e Biotecnologie Agrarie, Università di Pisa, Via del Borghetto 80, 56124 Pisa, Italy.

Journal of Agricultural and Food Chemistry
|April 9, 2008
PubMed

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