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Updated: Jul 6, 2026

Assessment of Child Anthropometry in a Large Epidemiologic Study
Published on: February 2, 2017
Children's nutrition and health in adulthood
1Centre de Pédiatrie Clocheville, Université Rabelais de Tours, 49 Boulevard Beranger, FR-37044 Tours, France. maurage@med.univ-tours.fr
Insights
Early life nutrition and physical activity impact metabolic programming, influencing long-term health and preventing obesity. Breastfeeding is key for primary allergy prevention in high-risk infants.
Area of Science:
- Nutritional Science
- Pediatric Health
- Metabolic Programming
Background:
- Environmental factors, including diet and physical activity, significantly alter metabolic programming.
- Infant size and growth are linked to preventing obesity later in life.
- Birth weight correlates with cardiovascular health markers and mortality.
Purpose of the Study:
- To review the impact of early life factors on metabolic programming and long-term health outcomes.
- To highlight the role of infant nutrition and growth in obesity prevention.
- To discuss interventions during pregnancy and lactation for health programming.
Main Methods:
- Systematic review of studies on infant size and growth.
- Analysis of correlations between birth weight, blood pressure, lipid levels, and cardiovascular mortality.
- Review of data supporting interventions in pregnancy and lactation.
Main Results:
- Infant diet and physical activity influence metabolic programming.
- Early life nutrition and growth are critical for preventing later obesity.
- Breastfeeding for 4-6 months offers primary prevention for allergies in high-risk families.
Conclusions:
- Early life interventions, including nutrition and breastfeeding, are crucial for metabolic health and disease prevention.
- Lower protein recommendations are suggested by the European Nutrition Committee.
- Controlling rising obesity rates is a public health priority, achievable through early life strategies.
Abstract:
Scientific and medical studies report that the environment, and particularly physical activity and the diet, changes the metabolic programming. A systematic review of size and growth during infancy supports conclusions with regard to preventing later obesity. Moreover, the correlation has been established between birth weight, arterial blood pressure, plasmatic lipid level, and cardiovascular mortality. The European Nutrition Committee has written new recommendations with lower protein levels. A lot of data support the application of blocking sensibilisation through intervention in pregnancy and lactation. Primary prevention is possible with breastfeeding for the first 4-6 months of life, particularly for high-risk allergic families. This is a priority for the national health program in France for controlling the increasing obesity.
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