Interactions of some common pathogenic bacteria with Acanthamoeba polyphaga
Related Experiment Video
Updated: Jul 6, 2026

Discovery of New Intracellular Pathogens by Amoebal Coculture and Amoebal Enrichment Approaches
Published on: October 27, 2013
Sharon A Huws1, Robert J Morley, Martin V Jones
1Department of Pharmacy and Pharmacology, University of Bath, Claverton Down, Bath, UK.
Abstract:
Protozoan grazing is a major trophic pathway whereby the biomass re-enters the food web. Nonetheless, not all bacteria are digested by protozoa and the number known to evade digestion, resulting in their environmental augmentation, is increasing. We investigated the interactions of Bacillus cereus, Enterococcus faecalis, Enteropathogenic Escherichia coli (EPEC), Listeria monocytogenes, Salmonella enterica serovar Typhimurium, and methicillin-sensitive Staphylococcus aureus (MSSA), with the amoeba, Acanthamoeba polyphaga. There was evidence of predation of all bacterial species except L. monocytogenes and S. aureus, where extracellular numbers were significantly higher when cultured with amoebae compared with growth in the absence of amoebae. Intracellular growth kinetic experiments and fluorescent confocal microscopy suggest that S. aureus survived and may even multiply within A. polyphaga, whereas there was no apparent intra-amoebal replication of L. monocytogenes and higher numbers were likely sustained on metabolic waste products released during coculture.
Related Concept Videos
Amebiasis
Diversity of Protists II
Colonisation of Pathogens
Determinants of Bacterial Pathogenicity and Virulence
Microbial Interactions: Cooperation
Bacterial Phylum Chlamydiae

