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Nutrient intakes of children in a rural Nigerian community
H O Erinoso1, O Olusanya, T Atinmo
1Department of Human Nutrition, University of Ibadan, Nigeria.
Abstract:
The nutrient intakes of 30 children in a rural Nigerian community were assessed by measuring their food intakes for four consecutive days by direct weighing method. The contents of the following six nutrients were calculated: energy, protein, calcium, iron, riboflavin, and vitamin C. The mean (SD) daily energy intakes for the various ages groups were: 1-5 years 801 (317) kcal; 6-10 years 1123 (214) kcal; and 11-15 years 903 (134) kcal, while the mean (SD) daily protein intakes for the same group of children were 21 (11) g; 35 (10) g, and 27 (7) g. These figures show a wide departure from the FAO/WHO/UNU reference values and a worsening of the nutritional status of rural Nigerian children.
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