Lysophospholipids prevent binding of a cytolytic protein ostreolysin to cholesterol-enriched membrane domains

Helena H Chowdhury1, Katja Rebolj, Marko Kreft

  • 1Laboratory of Neuroendocrinology-Molecular Cell Physiology, Faculty of Medicine, Institute of Pathophysiology, Slovenia & Celica Biomedical Center, University of Ljubljana, Proletarska 4, Ljubljana, Slovenia.

Insights

Ostreolysin, a mushroom protein, binds to cholesterol-rich cell membrane domains. Lysophospholipids disrupt this binding, preventing cell lysis and offering insights into membrane microdomain interactions.

Area of Science:

  • Biochemistry
  • Cell Biology
  • Membrane Biophysics

Background:

  • Ostreolysin is a pore-forming protein from Pleurotus ostreatus.
  • It specifically targets cholesterol-enriched membrane domains in the liquid-ordered phase.
  • Ostreolysin lyses cells and lipid vesicles composed of cholesterol and sphingomyelin.

Purpose of the Study:

  • To investigate the binding mechanism of ostreolysin to cell membranes.
  • To determine the role of cholesterol and lysophospholipids in ostreolysin binding.
  • To explore the heterogeneity of cholesterol-enriched microdomains in natural membranes.

Main Methods:

  • Confocal microscopy was used to monitor ostreolysin binding to Chinese Hamster Ovary cells and rat somatotrophs.
  • Methyl-beta-cyclodextrin was employed to deplete membrane cholesterol.
  • Surface plasmon resonance (SPR) technique studied ostreolysin binding to artificial lipid vesicles.

Main Results:

  • Depleting membrane cholesterol by over 40% significantly reduced ostreolysin binding.
  • Ostreolysin did not co-localize with known raft markers like cholera toxin B-subunit or caveolin.
  • Lysophosphatidylinositol impaired ostreolysin binding to both cells and artificial lipid vesicles.

Conclusions:

  • Lysophospholipids prevent ostreolysin binding by altering cholesterol-rich microdomains.
  • Natural cell membranes exhibit heterogeneity in cholesterol-enriched microdomains.
  • Ostreolysin binding is dependent on the specific lipid composition and organization of membrane domains.

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