The ketogenic diet for the treatment of childhood epilepsy: a randomised controlled trial

Elizabeth G Neal1, Hannah Chaffe, Ruby H Schwartz

  • 1Institute of Child Health and Great Ormond Street Hospital for Children NHS Trust, University College London, London, UK. l.neal@ich.ucl.ac.uk

Insights

The ketogenic diet significantly reduced seizures in children with drug-resistant epilepsy. This randomized controlled trial supports its use for treatment-intractable epilepsy.

Area of Science:

  • Neurology
  • Pediatrics
  • Nutritional Science

Background:

  • The ketogenic diet has been a recognized treatment for drug-resistant epilepsy in children since the 1920s.
  • Previous use has been successful but lacked rigorous randomized controlled trial (RCT) data.

Purpose of the Study:

  • To evaluate the efficacy of the ketogenic diet in controlling seizures in children with treatment-intractable epilepsy through a randomized controlled trial.
  • To compare seizure reduction in children randomly assigned to an immediate ketogenic diet versus a delayed control group.

Main Methods:

  • A randomized controlled trial involving 145 children (aged 2-16 years) with drug-resistant epilepsy and frequent seizures.
  • Participants were randomly assigned to either an immediate ketogenic diet or a control group with a 3-month delay in diet initiation.
  • Seizure frequency was assessed at 3 months, with the primary endpoint being a reduction in seizures; intention-to-treat analysis was used.

Main Results:

  • The ketogenic diet group showed a significantly greater reduction in seizure frequency (mean 62.0% decrease) compared to the control group (mean 136.9% increase) after 3 months (p<0.0001).
  • 38% of children on the ketogenic diet experienced over 50% seizure reduction, versus 6% in the control group (p<0.0001).
  • Common side effects included constipation, vomiting, lack of energy, and hunger.

Conclusions:

  • This randomized controlled trial provides strong evidence supporting the efficacy of the ketogenic diet for managing treatment-intractable epilepsy in children.
  • The diet demonstrated a significant reduction in seizure frequency, making it a viable therapeutic option for this population.
Abstract

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