Evaluation of the sulfate-reducing bacterial population associated with stored swine slurry

Kimberly L Cook1, Terence R Whitehead, Cheryl Spence

  • 1AWMRU, USDA-ARS, Bowling Green, KY 42104, USA. kim.cook@ars.usda.gov

Anaerobe
|May 7, 2008
PubMed