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Resource-intensive endoscopic procedures: do the dollars make sense?
Andrew S Ross1, Joel Roth, Irving Waxman
1Digestive Disease Institute, Virginia Mason Medical Center, Seattle, Washington, USA.
Background:
The rapid development of endoscopic technologies over the past decade has led to an increased utilization of resource-intensive endoscopic procedures in clinical practice. These procedures are technically challenging, time consuming, and typically involve major equipment-related costs.
Objective:
To determine the economics associated with performing resource-intensive endoscopic procedures in a tertiary-referral center
Design:
A retrospective practice database review.
Setting:
A single, North American tertiary-referral medical center.
Patients:
All the patients whose initial contacts with the medical center were as outpatients for an EUS, EMR, or ERCP between July and November 2004.
Main Outcome Measurements:
Hospital charges, the cost of providing services, revenue, and net income from all services provided through June 2006.
Results:
Seventy patients were tracked. During the review period, these 70 patients generated a total of $2.9 million, or $42,126 per patient, in hospital charges. The net profit was $407,263 ($5790 per patient). Endoscopic services alone resulted in a loss of $424 per patient. Surgical services generated just over $300,000 in net profit.
Conclusions:
Economics for only resource-intensive endoscopic procedures are not financially viable under the current health care reimbursement system. The first step to removing disincentives to performing these cost-effective procedures would appear to be an insistence that reimbursement be weighted equitably to ensure reasonable profitability.
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