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Related Concept Videos

Gut-Brain Axis01:22

Gut-Brain Axis

The gut–brain axis is a bidirectional communication system that connects the gastrointestinal tract and the brain. This interaction is mediated through multiple pathways, including the vagus nerve, hormonal signals, immune responses, and chemical messengers produced by gut microbes.Microbial Contributions to Brain FunctionGut microbiota contributes significantly to brain function by producing neuroactive compounds. These include neuroactive compounds that influence neurotransmitters such as...
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Related Experiment Video

Updated: Jul 4, 2026

A Gut-on-a-Chip Model to Study the Gut Microbiome-Nervous System Axis
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Published on: July 28, 2023

Gut-brain axis.

Johannes A Romijn1, Eleonora P Corssmit, Louis M Havekes

  • 1Department of Endocrinology and Metabolic Diseases, Leiden University Medical Center, Leiden, The Netherlands. j.a.romijn@lumc.nl

Current Opinion in Clinical Nutrition and Metabolic Care
|June 11, 2008
PubMed
Summary
This summary is machine-generated.

The gut-brain axis influences satiety, metabolism, and bone health. Recent studies highlight the hypothalamus and gut peptides

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Published on: December 29, 2023

Area of Science:

  • Neurogastroenterology
  • Metabolic Research
  • Endocrinology

Background:

  • The gut-brain axis is a complex bidirectional communication system linking the gastrointestinal tract and the central nervous system.
  • Dysregulation of this axis is implicated in various metabolic disorders, including type 2 diabetes mellitus.
  • Gut peptides play crucial roles in regulating physiological processes.

Purpose of the Study:

  • To review and synthesize recent research on the regulation and functions of the gut-brain axis.
  • To explore the involvement of the hypothalamus and gut peptides in metabolic homeostasis and disease.

Main Methods:

  • Literature review of recent studies on the gut-brain axis.
  • Analysis of findings related to hypothalamic function, gut peptides, and neural pathways.
  • Synthesis of evidence linking the gut-brain axis to satiety, metabolism, and bone health.

Main Results:

  • Visual food cues and intake modulate the hypothalamus, with altered responses in type 2 diabetes.
  • Gut peptides regulate satiety, insulin secretion, and sensitivity; peptide YY also influences bone metabolism.
  • Afferent gastrointestinal nerves, particularly the vagal nerve, are increasingly recognized for their role in gut-brain axis modulation.

Conclusions:

  • The gut-brain axis is integral to numerous physiological functions, including satiety, food intake, and glucose/fat metabolism.
  • It also plays a role in insulin secretion/sensitivity and bone metabolism.
  • Further discoveries regarding the gut-brain axis are anticipated.