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Efficiency of the cyclic batch antibiotic fermentation.

R Guthke1, W A Knorre

  • 1Central Institute of Microbiology and Experimental Therapy, Academy of Sciences of the German Democratic Republic, 6900 Jena, German Democratic Republic.

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|October 1, 1982
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Summary

Cyclic batch cultivation can outperform chemostat methods for microbial product formation. This is especially true when considering substrate inhibition and age-dependent productivity loss in the mathematical model.

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Area of Science:

  • Biotechnology
  • Microbial Physiology
  • Biochemical Engineering

Background:

  • Microbial product formation is crucial for various industries.
  • Optimizing cultivation methods is key to maximizing product yield.
  • Understanding factors like substrate inhibition and culture age is vital for productivity.

Purpose of the Study:

  • To compare the productivities of stationary and nonstationary microbial cultivation methods.
  • To identify conditions under which cyclic batch cultivation is superior to chemostat cultivation.
  • To develop a mathematical model incorporating substrate inhibition and age-dependent productivity loss.

Main Methods:

  • Development of a simple mathematical model for microbial product formation.
  • Comparative analysis of chemostat (continuous) and cyclic batch (nonstationary) cultivation strategies.
  • Inclusion of substrate inhibition and age-dependent productivity loss within the model.

Main Results:

  • The mathematical model quantifies productivity differences between cultivation methods.
  • Conditions favoring cyclic batch cultivation over chemostat methods were identified.
  • Substrate inhibition and culture age significantly impact overall productivity.

Conclusions:

  • Cyclic batch cultivation offers advantages for microbial product formation under specific conditions.
  • The developed model provides insights into optimizing bioprocesses by accounting for key inhibitory factors.
  • Further research can refine these models for enhanced industrial applications.