Related Experiment Video

Updated: Jul 4, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
14:53

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

Published on: October 24, 2016

Ethanol production from fodder beets

N Kosaric1, A Wieczorek, S Kliza

  • 1Biochemical and Food Engineering, Faculty of Engineering Science, The University of Western Ontario, London, Ontario, Canada.

Biotechnology and Bioengineering
|July 1, 1983
PubMed

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