Maltodextrin hydrolysis in a fluidized-bed immobilized enzyme reactor

I Vallat1, P Monsan, J P Riba

  • 1Département de Génie Biochimique et Alimentaire, ERA-CNRS N degrees 879, Institut National des Sciences Appliquées, F-31077 Toulouse Cedex.

Summary

Glucoamylase immobilized on corn stover efficiently hydrolyzes maltodextrin. This study characterizes the enzyme kinetics and develops a mathematical model for fluidized bed reactors, optimizing biocatalysis.