Increased fat:carbohydrate oxidation ratio in Il1ra (-/-) mice on a high-fat diet is associated with increased

D Chida1, O Hashimoto, M Kuwahara

  • 1Division of Cell Biology, Center for Experimental Medicine, Institute of Medical Science, University of Tokyo, 4-6-1 Shirokanedai, Minato-ku, Tokyo 108-8639, Japan.

Diabetologia
|July 3, 2008
PubMed
Abstract

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