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Updated: Jul 3, 2026

Continuous Liquid-Liquid Extraction of Medium-Chain Fatty Acids from Fermentation Broth Using Hollow-Fiber Membranes
06:45

Continuous Liquid-Liquid Extraction of Medium-Chain Fatty Acids from Fermentation Broth Using Hollow-Fiber Membranes

Published on: August 9, 2024

Emulsion liquid membrane extraction of lactic acid from aqueous solutions and fermentation broth

C Schöller1, J B Chaudhuri, D L Pyle

  • 1Biotechnology Group, Department of Food Science and Technology, University of Reading, Whiteknights, Reading RG6 2AP, UK.

Biotechnology and Bioengineering
|June 5, 1993
PubMed

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