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Updated: Jul 3, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
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Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

Published on: October 24, 2016

Bioconversion of lactose/whey to fructose diphosphate with recombinant saccharomyces cerevisiae cells

C Compagno1, A Tura, B M Ranzi

  • 1Dipartimento di Fisiologia e Biochimica Generali, sez. di Biochimica Comparata, Universitá di Milano, 20133 Milano, Italy.

Biotechnology and Bioengineering
|July 1, 1993
PubMed

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