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Mitochondrial inheritance and fermentative : oxidative balance in hybrids between Saccharomyces cerevisiae and

Lisa Solieri1, Oreto Antúnez, Josè Enrique Pérez-Ortín

  • 1Department of Agricultural and Food Sciences, University of Modena and Reggio Emilia, via Amendola 2, Padiglione Besta, Reggio Emilia, Italy. lisa.solieri@unimore.it

Yeast (Chichester, England)
|July 11, 2008
PubMed

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