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Updated: Jul 3, 2026

Light-Controlled Fermentations for Microbial Chemical and Protein Production
08:37

Light-Controlled Fermentations for Microbial Chemical and Protein Production

Published on: March 22, 2022

Kinetic analysis and pH-shift control strategy for propionic acid production with Propionibacterium Freudenreichii

Xiaohai Feng1, Hong Xu, Jun Yao

  • 1Nanjing University of Technology, People's Republic of China.

Applied Biochemistry and Biotechnology
|July 16, 2008
PubMed

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