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Evaluation of a pilot hospital-based community program implementing fitness and nutrition education for overweight
Karen Gabel Speroni1, Christine Tea, Cynthia Earley
1Nursing Research, Inova Loudoun Hospital, Leesburg, VA, USA. kgabelsperoni@smartneighborhood.net
Insights
The Kids Living Fit program effectively reduced body mass index (BMI) percentile and waist circumference in children aged 8-12 years. This hospital-based intervention demonstrates success in combating childhood obesity.
Area of Science:
- Pediatric Health
- Public Health Interventions
- Obesity Research
Background:
- Childhood obesity is a significant public health concern.
- Effective interventions are needed to manage and prevent pediatric obesity.
- Hospital-based programs offer a unique setting for health promotion.
Purpose of the Study:
- To evaluate the impact of the Kids Living Fit hospital-based intervention.
- Assess changes in body mass index (BMI) percentile in children aged 8-12 years with BMI percentiles >= 85.
- Analyze the intervention's effect on BMI percentile, adjusted for age and gender.
Main Methods:
- A 12-week program included exercise sessions and nutrition presentations.
- Body Mass Index (BMI) and waist circumference were measured at baseline, week 12, and week 24.
- Participants maintained food and activity diaries to track behaviors.
Main Results:
- 16 out of 32 enrolled participants completed all outcome measures.
- A decrease in average BMI, BMI percentile, and waist circumference was observed.
- The observed reductions were noted between baseline and both week 12 and week 24 follow-ups.
Conclusions:
- Hospital-based exercise and nutrition programs can be effective.
- These programs have the potential to decrease childhood obesity rates within communities.
- Community-focused health initiatives are crucial for pediatric weight management.
Purpose:
Evaluate the effect of the Kids Living Fit hospital-based intervention on body mass index (BMI) percentile, adjusted for age (months) and gender in children ages 8-12 years with BMI percentiles > or = 85.
Design And Methods:
Twelve weekly exercise sessions and three nutrition presentations were held. Nurses recorded BMI and waist circumference at baseline, week 12, and week 24. Participants completed food and activity diaries.
Results:
Of the 32 participants enrolled, 16 completed all outcome measures and experienced a decrease in average BMI, BMI percentile, and waist circumference between baseline and weeks 12 and 24.
Practice Implications:
Hospitals can offer exercise and nutrition programs to decrease childhood obesity in their communities.
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