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Growth in preterm infants fed either a partially hydrolyzed whey or an intact casein/whey preterm infant formula
K N Florendo1, B Bellflower, A van Zwol
1Division of Neonatology, University of Tennessee Center for Health Sciences, Memphis, TN, USA.
Insights
A partially hydrolyzed whey (pHW) formula did not improve feeding tolerance or growth in preterm infants compared to standard nonhydrolyzed whey-casein (nHWC) formula. Serum chemistry differences were observed but deemed clinically insignificant.
Area of Science:
- Neonatal Nutrition
- Pediatric Gastroenterology
- Infant Formula Development
Background:
- Preterm infants (<32 weeks gestation, <1750g) have unique nutritional needs.
- Optimizing feeding tolerance and growth in preterm infants is crucial for development.
- Hydrolyzed formulas are sometimes used to improve tolerance, but evidence in preterm populations requires further investigation.
Purpose of the Study:
- To compare feeding tolerance, nutrient intake, and growth in preterm infants fed either a standard nonhydrolyzed whey-casein (nHWC) or a partially hydrolyzed whey (pHW) preterm infant formula.
- To assess the clinical relevance of any observed differences in serum chemistries.
Main Methods:
- A double-blind randomized controlled trial was conducted.
- Infants were fed one of the two formulas for at least 3 weeks.
- Feeding tolerance, daily nutrient intake, weekly serum chemistries, and growth parameters were monitored and analyzed using ANCOVA.
Main Results:
- No significant differences were found in feeding tolerance, nutrient intake, or growth parameters (weight gain, length, head circumference) between the nHWC and pHW formula groups.
- Minor differences were observed in blood urea nitrogen, total serum proteins, and albumin levels.
- These serum chemistry differences were within normal limits for preterm infants.
Conclusions:
- Partially hydrolyzed whey (pHW) preterm infant formula did not demonstrate improved feeding tolerance, enteral intake, or growth compared to standard nonhydrolyzed whey-casein (nHWC) formula.
- Observed differences in serum chemistries were not considered clinically relevant.
- Growth in both groups was comparable and mirrored 'in utero' growth, suggesting adequate nutritional support from both formulas.
Objective:
To compare feeding tolerance, nutrient intake and growth in preterm infants (< or =32 weeks, < or =1750 g) fed either a standard nonhydrolyzed whey-casein (nHWC) or a partially hydrolyzed whey (pHW) preterm infant formula.
Study Design:
In this double-blind randomized controlled trial infants were fed either formula for at least 3 weeks. Intake was monitored daily, serum chemistries and growth weekly. Data were analyzed using analysis of covariance.
Result:
A total of 80 infants were enrolled, 72 completed the study. No differences were noted in demographic characteristics. No differences were detected in feeding tolerance, intakes (118+/-21 vs 119+/-14; nHWC vs pHW) or growth weight, 28+/-1.5 vs 28+/-1.6 g per day; length, 1.0+/-0.7 vs 1.0+/-0.6 cm per week; head circumference, 0.9+/-0.4 vs 1.0+/-0.44 cm per week). At the end of study, blood urea nitrogen (5.2+/-3.1 <6.7+/-2.3 mg per 100 ml, nHWC
Conclusion:
A pHW preterm infant formula was not associated with improved feeding tolerance, enteral intake or growth but differences in serum chemistries. These are unlikely to be clinically relevant because values were well within normal limits for preterm infants, whereas growth was identical in both groups and paralleled that 'in utero'.
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