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Stevens-Johnson syndrome secondary to ingestion of salmon berries
G C Steiner1, R W Arnold, R R Roth
1University of Nevada School of Medicine.
Alaska Medicine
|April 1, 1991
Abstract:
Stevens-Johnson syndrome is an immune mucocutaneous disorder which can follow viral infections, mycoplasma infections and the ingestion of some drugs. There is also evidence supporting this disease as a hypersensitivity disorder. We observed a four-year-old girl with Stevens-Johnson syndrome attributed to ingestion of salmon berries (Rubus spectabilis).