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Related Concept Videos

Adaptations that Reduce Water Loss01:57

Adaptations that Reduce Water Loss

Though evaporation from plant leaves drives transpiration, it also results in loss of water. Because water is critical for photosynthetic reactions and other cellular processes, evolutionary pressures on plants in different environments have driven the acquisition of adaptations that reduce water loss.
Defenses Against Pathogens and Herbivores02:26

Defenses Against Pathogens and Herbivores

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Epiphytes, Parasites, and Carnivores02:40

Epiphytes, Parasites, and Carnivores

Plants often form mutualistic relationships with soil-dwelling fungi or bacteria to enhance their roots’ nutrient uptake ability. Root-colonizing fungi (e.g., mycorrhizae) increase a plant’s root surface area, which promotes nutrient absorption. While root-colonizing, nitrogen-fixing bacteria (e.g., rhizobia) convert atmospheric nitrogen (N2) into ammonia (NH3), making nitrogen available to plants for various biological functions. For example, nitrogen is essential for the biosynthesis of the...
Xylem and Transpiration-driven Transport of Resources02:03

Xylem and Transpiration-driven Transport of Resources

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Light Acquisition02:16

Light Acquisition

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Threats to Biodiversity01:50

Threats to Biodiversity

There have been five major extinction events throughout geological history, resulting in the elimination of biodiversity, followed by a rebound of species that adapted to the new conditions. In the current geological epoch, the Holocene, there is a sixth extinction event in progress. This mass extinction has been attributed to human activities and is thus provisionally called the Anthropocene. In 2019 the human population reached 7.7 billion people and is projected to comprise 10 billion by...

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Updated: Jun 28, 2026

A Venturi Effect Can Help Cure Our Trees
05:26

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Published on: October 1, 2013

Whole-tree sap flow is substantially diminished by leaf herbivory.

Saul A Cunningham1, Kimberi R Pullen, Matthew J Colloff

  • 1CSIRO Entomology, Box 1700, Canberra, ACT, 2601, Australia. saul.cunningham@csiro.au

Oecologia
|October 28, 2008
PubMed
Summary

Insect herbivory significantly impacts tree water use, with unprotected Eucalyptus blakelyi showing half the sap flow increase of protected trees. This highlights the crucial role of insect damage in tree ecohydrology.

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Herbivore-induced Blueberry Volatiles and Intra-plant Signaling
10:28

Herbivore-induced Blueberry Volatiles and Intra-plant Signaling

Published on: December 18, 2011

Area of Science:

  • Ecohydrology
  • Forest Ecology
  • Insect-Plant Interactions

Background:

  • Ecohydrological models often overlook herbivory's impact on tree water use.
  • Insect damage can affect leaf area and function, influencing transpiration.
  • The complex responses of plants to insect herbivory are not fully understood.

Purpose of the Study:

  • To investigate the effect of insect herbivory on whole-plant water use in Eucalyptus blakelyi.
  • To quantify the impact of insect damage on sap flow velocity and crown condition.

Main Methods:

  • Field experiment using Eucalyptus blakelyi near Canberra, Australia.
  • Application of insecticide to treated trees versus an untreated control group.
  • Measurement of sap flow velocity and assessment of crown condition over six months.

Main Results:

  • Trees without insecticide protection exhibited half the sap flow velocity increase compared to protected trees (4.4 vs. 9.0 cm/h).
  • Unprotected trees had 20% less leaf mass per unit stem and a 20% greater loss of functional leaf area due to necrosis.
  • These effects were observed in a non-outbreak year, suggesting potentially greater impacts during psyllid outbreaks.

Conclusions:

  • Insect herbivory significantly reduces tree water use, impacting ecohydrological processes.
  • Crown condition, including leaf mass and functional area, is directly linked to water use efficiency.
  • Understanding insect-plant interactions is critical for accurate ecohydrological modeling and forest management.