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Three simple spectrophotometric methods for the determination of sulphinpyrazone
C S Sastry1, A Sailaja, T T Rao
1Foods and Drugs Laboratories, School of Chemistry, Andhra University, Visakhapatnam 530 003, India.
Abstract:
Three simple and sensitive spectrophotometric methods for the determination of sulphinpyrazone (SP) in bulk samples and pharmaceutical formulations are described. They are based on the oxidation of sulphinpyrazone with excess N-bromosuccinimide (NBS) and determination of the unconsumed NBS with metol-isonicotinic acid hydrazide (method A, lambda(max): 620 nm); by the reduction of Folin-Ciocalteu reagent (method B, lambda(max) 770 nm); or by the formation of a chloroform-soluble, coloured ion-association complex between the drug and Methylene Violet (MV) at pH 7.0 (method C, lambda(max) 545 nm).
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