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Determination of sulphur and total sulphur dioxide in wines by an ICP-AES method

I Sarudi1, J Kelemen

  • 1Department of Chemistry, Faculty of Animal Science, Pannon Agricultural University, Kaposvár, Hungary.

Talanta
|October 31, 2008
PubMed

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AES is a powerful analytical technique, especially effective when used with plasma sources, producing abundant spectra in characteristic emission lines. The Inductively Coupled Plasma (ICP), in particular, yields superior quantitative analytical data due to its high stability, low noise, low background, and minimal interferences under optimal experimental conditions. However, newer air-operated microwave sources are emerging as promising alternatives that could be more cost-effective than...
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