A quick method for the simultaneous determination of ascorbic acid and sorbic acid in fruit juices by capillary zone

Yajun Tang1, Mingjia Wu

  • 1National Analytical Research Center of Electrochemistry and Spectroscopy, Changchun Institute of Applied Chemistry, Chinese Academy of Sciences, 5256 Renmin Street, Changchun 130022, PR China.

Talanta
|October 31, 2008
PubMed

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