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Hyperstable miniproteins: additive effects of D- and L-Ala mutations
D Victoria Williams1, Bipasha Barua, Niels H Andersen
1Department of Chemistry, University of Washington, Seattle, WA 98195, USA.
Organic & Biomolecular Chemistry
|November 14, 2008
Abstract:
The folding enantioselectivity for D-Ala versus L-Ala at one glycine site in the Trp-cage is 16 kJ mol(-1); judicious introductions of alanines of the correct chirality raises the melting temperature of this 20-residue fold to 83 degrees C.
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