A short-oligonucleotide microarray that allows improved detection of gastrointestinal tract microbial communities

Carl R Harrington1, Sacha Lucchini, Karyn P Ridgway

  • 1Commensals and Microflora, Institute of Food Research, Norwich Research Park, Colney Lane, Norwich, Norfolk, NR4 7UA, UK. Carl.Harrington@bbsrc.ac.uk

BMC Microbiology
|November 19, 2008
PubMed
Summary

This study developed a sensitive DNA microarray for rapid detection of gut bacteria, enabling analysis of microbial populations in health and disease. The method accurately identifies bacterial changes, offering a high-throughput tool for microbiome research.

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