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Updated: Jun 27, 2026

Isolation and Chemical Characterization of Lipid A from Gram-negative Bacteria
12:57

Isolation and Chemical Characterization of Lipid A from Gram-negative Bacteria

Published on: September 16, 2013

The redox potential interferes with the expression of laminin binding molecules in Bacteroides fragilis

Eliane de Oliveira Ferreira1, Edwin Alexander Yates, Morris Goldner

  • 1Laboratório de Biologia de Anaeróbios, Departamento de Microbiologia Médica, IMPPG, Universidade Federal do Rio de Janeiro, Rio de Janeiro, RJ, Brasil. eliane_ferreirarj@yahoo.com

Memorias Do Instituto Oswaldo Cruz
|December 6, 2008
PubMed

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