Protein modification responds to exercise intensity and antioxidant supplementation

Manfred Lamprecht1, Karl Oettl, Guenther Schwaberger

  • 1Institute of Physiological Chemistry, Medical University of Graz, Harrachgasse 21/II, Medical University of Graz, Graz, Austria. manfred.lamprecht@meduni-graz.at

Summary

Antioxidant supplementation reduced exercise-induced protein oxidation during intense exercise. Juice powder concentrate (JPC) intake lowered plasma protein carbonyls (CP) and prevented exercise-induced CP increases, suggesting a protective effect.

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