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The Cultivation, Growth, and Viability of Lactic Acid Bacteria: A Quality Control Perspective
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[Comparative research on quality of various Shenqu fermentated with different pure inoculation]

Hui Gao1, Tian-Zhu Jia

  • 1College of Pharmacy, Liaoning University of Traditional Chinese Medicine, Dalian 116600, China.

Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica
|January 23, 2009
PubMed
Abstract

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