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Related Experiment Video

Updated: Jun 26, 2026

Mouse Model of Metabolic Dysfunction-Associated Steatotic Liver Disease with Fibrosis
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Oligofructose overload induces lameness in cattle.

A M Danscher1, J M D Enemark, E Telezhenko

  • 1Department of Large Animal Sciences, Faculty of Life Sciences, University of Copenhagen, Denmark. amd@life.ku.dk

Journal of Dairy Science
|January 24, 2009
PubMed
Summary

Oligofructose overload in dairy heifers caused lameness, pain, and joint swelling, mimicking acute laminitis. This study provides insights into the orthopedic effects of dietary overload in cattle.

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Area of Science:

  • Veterinary Medicine
  • Animal Science
  • Ruminant Nutrition

Background:

  • Oligofructose, a type of fructan, is increasingly used in animal feed.
  • Dietary overload can lead to metabolic disturbances and health issues in livestock.
  • Understanding the clinical implications of such overloads is crucial for animal welfare and farm management.

Purpose of the Study:

  • To investigate the clinical orthopedic consequences of acute oligofructose overload in dairy heifers.
  • To characterize the development and resolution of lameness and associated signs following oligofructose administration.

Main Methods:

  • Eight nonpregnant dairy heifers received an oral dose of oligofructose (17 g/kg body weight).
  • Clinical examinations included locomotion scoring, hoof-testing, and joint palpation over 12 days.
  • Blood and ruminal fluid samples were collected to assess acid-base status and other parameters.

Main Results:

  • Oligofructose overload induced acute ruminal and systemic acidosis, diarrhea, and dehydration.
  • Heifers exhibited increased lameness scores, positive hoof-test reactions, and joint distension, indicative of acute laminitis.
  • Most clinical and laboratory variables normalized within 9 days, suggesting a mild laminitis model.

Conclusions:

  • Oligofructose overload in dairy heifers can precipitate clinical signs of acute laminitis, including lameness and joint effusion.
  • Good body condition and prior grass feeding may exacerbate the systemic effects of oligofructose overload.
  • The 17 g/kg dose provides a useful model for studying mild laminitis in cattle, with relatively rapid recovery observed.