Resuscitation and critical care of neonatal calves
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Updated: Jun 26, 2026

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The Perinatal Asphyxiated Lamb Model: A Model for Newborn Resuscitation
Published on: August 15, 2018
1Department of Veterinary Medicine and Surgery, University of Missouri College of Veterinary Medicine, 900 East Campus Drive, Columbia, MO 65201, USA. nagyd@missouri.edu
The Veterinary Clinics of North America. Food Animal Practice
|January 29, 2009
Abstract:
Neonatal morbidity and mortality are major economic concerns in both beef and dairy cattle in the United States. In both beef and dairy most calf death occurs in the early neonatal period, particularly in calves born following dystocia. This article focuses on the resuscitation of calves after delivery and highlights some therapeutic points for the care of critical calves.

