Nutrient absorbtion of weeds in maize

E Lehoczky1, A Kismányoky, P Nagy

  • 1University of Pannonia, Georgikon Faculty of Agriculture Institute for Plant Protection, Deák F. Str. 16, HU-8360 Keszthely, Hungary. lehoczky@georgikon.hu

Communications in Agricultural and Applied Biological Sciences
|February 21, 2009
PubMed
Summary

Cultivation methods significantly impact weediness in maize fields. Tillage practices and nitrogen fertilization affect weed cover, species diversity, and biomass, influencing crop competition.

Related Concept Videos

Water and Mineral Acquisition02:34

Water and Mineral Acquisition

Specialized tissues in plant roots have evolved to capture water, minerals, and some ions from the soil. Roots exhibit a variety of branching patterns that facilitate this process. The outermost root cells have specialized structures called root hairs that increase the root surface, thus increasing soil contact. Water can passively cross into roots, as the concentration of water in the soil is higher than that of the root tissue. Minerals, in contrast, are actively transported into root cells.
Key Elements for Plant Nutrition02:35

Key Elements for Plant Nutrition

Like all living organisms, plants require organic and inorganic nutrients to survive, reproduce, grow and maintain homeostasis. To identify nutrients that are essential for plant functioning, researchers have leveraged a technique called hydroponics. In hydroponic culture systems, plants are grown—without soil—in water-based solutions containing nutrients. At least 17 nutrients have been identified as essential elements required by plants. Plants acquire these elements from the atmosphere, the...