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Improved endurance capacity following chocolate milk consumption compared with 2 commercially available sport drinks

Kevin Thomas1, Penelope Morris, Emma Stevenson

  • 1School of Psychology and Sports Sciences, Northumbria University, Newcastle-upon-Tyne, NE1 8ST, UK. kevin2.thomas@northumbria.ac.uk

Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme
|February 24, 2009
PubMed

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