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Production of Germ-Free Fast-Growing Broilers from a Commercial Line for Microbiota Studies
Published on: June 18, 2020
Spread without known selective pressure of a vancomycin-resistant clone of Enterococcus faecium among broilers
The Journal of Antimicrobial Chemotherapy
|February 26, 2009
Summary
Vancomycin-resistant enterococci (VRE) in Swedish broilers significantly increased since 2000 due to a dominant clone. This spread occurred without clear selective pressure, highlighting a concerning trend in poultry farming.
Area of Science:
- Veterinary Microbiology
- Antimicrobial Resistance
- Food Safety
Background:
- Vancomycin-resistant enterococci (VRE) pose a significant threat to public health.
- Increased occurrence of VRE in food-producing animals warrants investigation into transmission dynamics.
Purpose of the Study:
- To document the rise of VRE in Swedish broiler chickens from 2000 onwards.
- To analyze the genetic relatedness of VRE isolates to understand clonal spread.
Main Methods:
- Culturing of broiler caecal content for VRE using vancomycin-supplemented media.
- Species identification, antibiotic susceptibility testing, vancomycin resistance genotyping, MLST, and Tn1546 characterization.
Main Results:
- VRE prevalence in broilers rose from <1% in 2000 to over 40% in 2005, then stabilized below 30% by 2007.
- All isolates were Enterococcus faecium carrying the vanA gene.
- A predominant clone with similar antibiograms, MLST type, and Tn1546 was identified.
Conclusions:
- A single major clone of VRE has spread extensively in Swedish broilers since 2000.
- This clonal expansion occurred despite a lack of obvious environmental selective pressure.
- Findings indicate a need for enhanced surveillance and control measures for VRE in poultry.
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