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Nutritional and inflammatory status of hemodialysis patients in relation to their body mass index
Ilia Beberashvili1, Inna Sinuani, Ada Azar
1Division of Nephrology, Assaf Harofeh Medical Center, Sackler Faculty of Medicine, Tel Aviv University, Zerifin, Israel. iliab@asaf.health.gov.il
Insights
Obese hemodialysis patients show better nutritional status than normal or overweight patients, with no difference in inflammation severity. Higher body mass index (BMI) correlates with improved nutritional markers in hemodialysis (HD) patients.
Area of Science:
- Nephrology
- Clinical Nutrition
- Biochemistry
Background:
- Obesity is prevalent in hemodialysis (HD) patients.
- The nutritional and inflammatory status of obese HD patients remains unclear.
- Understanding these factors is crucial for managing HD patient health.
Purpose of the Study:
- To investigate the nutritional and inflammatory status of obese hemodialysis (HD) patients.
- To compare these states with overweight and normal body mass index (BMI) HD patients.
Main Methods:
- A single-center, cross-sectional study involving 96 stable HD patients.
- Patients were categorized into normal, overweight, and obese BMI groups.
- Measurements included anthropometry, body composition, nutritional markers, inflammatory cytokines, leptin, and soluble leptin receptor (sOB-R).
Main Results:
- Higher BMI groups exhibited elevated serum creatinine, albumin, and transferrin.
- Obese patients had greater lean body mass, fat mass, higher phase angle (PA), and lower extracellular mass-to-body-cell-mass ratio (ECM/BCM).
- Inflammatory cytokine levels were similar across BMI groups, but leptin increased and sOB-R tended to decrease with higher BMI.
Conclusions:
- Hemodialysis patients with elevated BMI demonstrate superior nutritional status compared to normal or overweight counterparts.
- Body mass index (BMI) is not associated with the severity of inflammation in hemodialysis patients.
- Phase angle (PA) and ECM/BCM correlate with leptin concentration, suggesting a link between body composition and hormonal markers.
Objective:
The study tested whether obese hemodialysis (HD) patients have a better nutritional and inflammatory state than those with overweight or normal body mass index (BMI).
Design:
This was a single-center, cross-sectional study.
Setting And Patients:
Ninety-six stable HD patients from a local HD unit were divided into 3 groups according to BMI (normal, overweight, and obese).
Main Outcome Measures:
Anthropometry, body composition by multifrequency bioelectrical impedance analysis, biochemical nutritional markers, as well as interleukins (IL-1, IL-6, and IL-10), tumor necrosis factor, leptin, and soluble leptin receptor (sOB-R) were measured.
Results:
Serum creatinine was significantly elevated in the highest BMI category. Albumin and transferrin were significantly elevated in higher BMI groups after adjustment for age, sex, and diabetes status. The higher BMI group had greater lean body mass (P = .001) and fat mass (P = .0001), higher phase angle (PA), and lower extracellular mass-to-body-cell-mass ratio (ECM/BCM) (P < .05). Inflammatory cytokine levels were not different in the 3 BMI groups. In parallel with increasing BMI, a gradual increase in serum leptin and a trend for decreasing sOB-R were detected (P = .0001 and P = .055, respectively). Both PA (r = 0.295, P = .008) and ECM/BCM (r = -0.345, P = .002) significantly correlated with serum leptin concentration. According to a multiple linear regression analysis, with PA as the dependent variable, age (beta = 0.274, P = .008), creatinine (beta = 0.355, P = .001), and log sOB-R/leptin ratio (beta = -0.465, P = .008) were significant independent predictors of PA.
Conclusion:
HD patients with elevated BMI demonstrate better nutritional status compared to normal BMI or overweight patients, whereas the severity of inflammation is not related to BMI in HD patients.
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