Haloacetonitriles: metabolism and toxicity

John C Lipscomb1, Ebtehal El-Demerdash, Ahmed E Ahmed

  • 1Environmental Protection Agency, National Center for Environmental Assessment, Cincinnati, Ohio 45268, USA.

Summary

Haloacetonitriles (HANs) are disinfection byproducts found in drinking water, especially after chloramination. These compounds can be toxic to the gastrointestinal tract, causing oxidative stress and DNA damage. HANs are absorbed through the gut and metabolized by enzymes like cytochrome P450 and glutathione S-transferase. Some HANs inhibit these enzymes, but the effects are reversible. HANs may contribute to developmental toxicity and DNA damage in experimental animals. While HANs do not consistently cause cancer in mice, they do in newts, suggesting species-specific effects. The role of oxidative stress in HAN toxicity is supported by evidence that antioxidants protect against DNA damage. However, more research is needed to understand the long-term health risks of HAN exposure.

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