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Cold acclimation improves regrowth of cryopreserved apple shoot tips
Svetlana V Kushnarenko1, Natalia V Romadanova, Barbara M Reed
11nstitute of Plant Biology and Biotechnology at National Center of Biotechnology, Almaty, Republic of Kazakhstan. svetlana_bio@mail.ru
Cold acclimation significantly improves apple shoot tip survival after cryopreservation. Three weeks of cold acclimation is recommended for effective cryopreservation of apple germplasm, enhancing genetic resource conservation.
Area of Science:
- Plant Science
- Cryobiology
- Horticulture
Background:
- Kazakhstan is the center of origin for apples, making its genetic resources vital.
- Safeguarding apple germplasm through cryopreservation is crucial for biodiversity and future breeding efforts.
Purpose of the Study:
- To determine the cold hardiness of apple genotypes.
- To evaluate the impact of cold acclimation on shoot tip recovery after cryopreservation using two methods.
Main Methods:
- Five apple genotypes (Malus domestica and Malus sieversii) were subjected to cold acclimation (CA) for 0-6 weeks.
- Shoot tips were cryopreserved using PVS2 vitrification and encapsulation dehydration (ED).
- Cold hardiness was assessed by lethal temperature 50 (LT50), and shoot tip regrowth was measured.
Main Results:
- Non-acclimated shoot tips had LT50 values between -6.7°C and -9.3°C, with 10-12% regrowth.
- Cold acclimation for 1-3 weeks increased hardiness (LT50: -12°C to -15°C) and resulted in up to 65% regrowth.
- No significant difference in regrowth was observed between PVS2 vitrification and encapsulation dehydration.
Conclusions:
- 2-5 weeks of cold acclimation significantly enhances cryopreservation recovery rates for Malus germplasm.
- A standard protocol of three weeks of alternating temperature cold acclimation is recommended for apple germplasm cryopreservation.
- This protocol yields moderate to high recovery (60-80%) across tested genotypes using both cryopreservation techniques.
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